A potent blend of antioxidants that defend against damaging oxidation caused by pollution, toxins, and other environmental stressors. Coffee extract has a high concentration of revitalizing caffeine and essential fatty acids, plus moisturizing vitamin E. The noni fruit grows abundantly throughout the Hawaiian islands.
It contains over 165 beneficial compounds, and is incredibly rich in polyphenol antioxidants. Mangosteen is replete with nutrients, including vitamins C, B6, and B12, as well as calcium, potassium, zinc, and manganese. Found only in Amazonian rainforests, acai berries contain high levels of anthocyanins, which are extremely
effective antioxidants. It also includes high levels of vitamins A, C, and E. Also, native only to the Amazon, camu camu is acclaimed for being the densest natural source of Vitamin C in the world. Goji berries, also known as wolfberries, are native to the subtropical regions of China, and have been used there medicinally for centuries. Goji berries contain concentrated amounts of antioxidant compounds, as well as trace minerals, vitamin A, and amino acids. Known as the fruit of the gods, pomegranates are the epitome of a superfruit. They contain high amounts of conjugated fatty acids, vitamins B, C, and potassium.